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Plant-Based Diets in Medicine

Plant-Based Diets in Medicine

The Prevention and Treatment of Disease with a Plant-Based Diet
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Featured

22Jan

Heart Disease – Prevention and Treatment with a Plant-Based Diet

Plant-Based Diet Team2020-02-17T17:34:34-08:00

This article was published in the peer-reviewed Journal of Cardiology and Cardiovascular Therapy Abstract Epidemiological studies show that vegetarians have a much lower risk of myocardial infarction. Reductions of risk factors [...]

By Plant-Based Diet Team
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21Dec

Diverticular disease risk reduced with a plant-based diet

Plant-Based Diet Team2020-02-17T17:45:18-08:00

This article was published in Advanced Research in Gastroenterology & Hepatology. Abstract By age 60, two-thirds of all Americans will develop diverticulosis, and a significant percentage will go on to develop [...]

By Plant-Based Diet Team
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05Sep

Chronic Kidney Disease – A plant-based diet prevents and treats CKD

Plant-Based Diet Team2020-10-07T17:38:02-07:00

This article has been published in JOJ Urology and Nephrology Abstract Interest in the dietary treatment of chronic kidney disease has been growing as its incidence has been increasing. Chronic Kidney [...]

By Plant-Based Diet Team
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23Jul

Ensuring adequate vitamin B12 status for patients on a plant-based diet

Plant-Based Diet Team2020-02-17T17:41:43-08:00

This article was published in the journal Advanced Research in Gastroenterology and Hepatology. Abstract Vitamin B12 is a water-soluble vitamin.  All naturally occurring B12 is produced by bacteria in the soil. [...]

By Plant-Based Diet Team
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17Nov

The Prevention and Treatment of Type 2 Diabetes Mellitus with a Plant-Based Diet

Plant-Based Diet Team2019-10-31T14:58:27-07:00

This article was published in the journal Endocrinology and Metabolism International Journal. Here's the full published article as a pdf. Abstract Those following a plant-based diet have a 78% reduction risk of Type II [...]

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28Aug

Colorectal Cancer Prevention with a Plant-Based Diet

Plant-Based Diet Team2022-03-31T13:22:19-07:00

This article was published in the journal Cancer Therapy and Oncology International. Abstract A plant-based diet is valuable in the primary and secondary prevention of colorectal cancer. Epidemiological studies show a [...]

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12Jan

The Prevention and Treatment of Crohn’s Disease with a Vegetarian Diet

Plant-Based Diet Team2022-03-31T13:22:58-07:00

This article was published in Advanced Research in Gastroenterology and Hepatology Abstract Epidemiologic studies show that IBD is prevalent in wealthy nations where dietary westernization usually occurs. Dietary westernization is characterized [...]

By Plant-Based Diet Team
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01Nov

The Treatment of Fibromyalgia with a Plant-Based Diet

Plant-Based Diet Team2022-03-31T13:24:00-07:00

This article was published in Orthopedics and Rheumatology Open Access Journal Abstract Fibromyalgia is a difficult disease to treat. Many patients do not have a good quality of life and cannot [...]

By Plant-Based Diet Team
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25Aug

Rheumatoid Arthritis: Prevention and Treatment with a Plant-Based Diet

Plant-Based Diet Team2022-03-31T13:25:00-07:00

This article was published on Oct 5, 2018, in Orthopedics and Rheumatology Open Access Journal. Abstract Rheumatoid arthritis has no cure, so long term treatment is indicated. An individual’s dietary choices greatly [...]

By Plant-Based Diet Team
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19Aug

A Plant-Based Diet Prevents and Treats Prostate Cancer

Plant-Based Diet Team2022-03-31T13:25:55-07:00

This paper has been published in Cancer Therapy & Oncology International Journal. Abstract ­­This review covers research done on the prevention and treatment of prostate cancer with a plant-based diet. Epidemiological [...]

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Specialties

  • Cardiology
  • Clinical Nutrition
  • Clinical Practice
  • Editorials
  • Emergency Medicine
  • Endocrinology
  • Gastroenterology
  • Internal Medicine
  • Nephrology
  • Neurology
  • Obstetrics
  • Oncology
  • Ophthalmology
  • Orthopedics
  • Pulmonology
  • Rheumatology
  • Urology

Recent Posts

  • Asthma – prevention and treatment with a plant-based diet
  • Preventing cataracts with a plant-based diet
  • Dry Age-Related Macular Degeneration – Prevention with a plant-based diet
  • Stomach Cancer – Prevention with a Plant-Based Diet
  • Erectile Dysfunction – Prevention and Treatment with a Plant-Based Diet

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About Us

For years, research has shown the efficacy of a diet composed of fruits, vegetables, whole grains, legumes and nuts to help both prevent and treat a wide variety of common diseases.

Recent Posts

  • Asthma – prevention and treatment with a plant-based diet March 23, 2022
  • Preventing cataracts with a plant-based diet March 9, 2022
  • Dry Age-Related Macular Degeneration – Prevention with a plant-based diet December 14, 2021
  • Stomach Cancer – Prevention with a Plant-Based Diet August 2, 2021
  • Erectile Dysfunction – Prevention and Treatment with a Plant-Based Diet June 4, 2021

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