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Plant-Based Diets in Medicine

The Prevention and Treatment of Disease with a Plant-Based Diet
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  • Vegetarian and Vegan Diets during Pregnancy
  • 2015
  • May

Monthly Archives - May 2015

11May

Vegetarian and Vegan Diets during Pregnancy

Plant-Based Diet Team2019-11-08T16:47:20-08:00

Both vegetarian and vegan diets are safe and can meet nutrient requirements with the supplementation of vitamin B12.[i]  According to the Vegetarian Position statement of the Academy of Nutrition [...]

By Plant-Based Diet Team
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04May

Academy of Nutrition and Dietetics – Vegetarian Position Statement

Plant-Based Diet Team2019-11-10T14:57:52-08:00

“It is the position of the Academy of Nutrition and Dietetics [formerly the American Dietetic Association] that vegetarian diets can provide health benefits in the prevention and treatment of [...]

By Plant-Based Diet Team
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Specialties

  • Cardiology
  • Clinical Nutrition
  • Clinical Practice
  • CME Medical Seminars
  • Editorials
  • Emergency Medicine
  • Endocrinology
  • Gastroenterology
  • Internal Medicine
  • Nephrology
  • Neurology
  • Obstetrics
  • Oncology
  • Ophthalmology
  • Orthopedics
  • Rheumatology
  • Urology

Recent Posts

  • Ensuring adequate Vitamin D status for patients on a plant-based diet
  • Osteoarthritis prevention and treatment with a plant-based diet
  • Ensuring adequate calcium intake on a plant-based diet
  • Crohn’s Disease – a case report
  • 4th Annual Vegfest Medical Seminar

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About Us

For years, research has shown the efficacy of a diet composed of fruits, vegetables, whole grains, legumes and nuts to help both prevent and treat a wide variety of common diseases.

Recent Posts

  • Ensuring adequate Vitamin D status for patients on a plant-based diet November 26, 2019
  • Osteoarthritis prevention and treatment with a plant-based diet November 13, 2019
  • Ensuring adequate calcium intake on a plant-based diet November 11, 2019
  • Crohn’s Disease – a case report March 9, 2019
  • 4th Annual Vegfest Medical Seminar February 18, 2019

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