About 450,000 burns in the US every year require medical attention, with about 40,000 requiring hospitalization.[i] A large body of evidence demonstrates the essential role of nutrition in wound [...]
The prevalence of cholelithiasis is about 10 percent to 15 percent of the population of the U.S., or well over 25 million people. Nearly 1 million new cases of [...]
Peripheral neuropathy, the most common type of diabetic neuropathy, causes pain or loss of feeling in the toes, feet, legs, hands, and arms. Diabetic peripheral neuropathy affects as many [...]
There has been increasing interest in the role played by the gastrointestinal flora in the etiology of a variety disease processes. It had been known that long term changes [...]
A recent European study confirmed the superiority of plant-based or vegan diets. This study used several different indexing systems to rate the healthfulness of a wide spectrum of diets, [...]
This article was published in Advanced Research in Gastroenterology & Hepatology. Citation: Rose SD, Strombom AJ. Diverticular Disease risk reduced with a plant-based diet. Adv Res Gastroenterol Hepatol. 2019 14(2):555884 Abstract By [...]
For the physician, all relevant research comes into actual practice in the clinic. For the patient, the clinic is where they receive their treatment and interact with their doctor [...]
According to the World Health Organization, cataract is the leading cause of blindness in the world. While not a common cause of blindness in the US, the prevalence of [...]
For the physician, all relevant research comes into actual practice in the clinic. For the patient, the clinic is where they receive their treatment and interact with their doctor [...]
For the physician, all relevant research comes into actual practice in the clinic. For the patient, the clinic is where they receive their treatment and interact with their doctor [...]