Nutrition in Medical Education – the missing ingredient
With diet being the leading health risk factor in the United States[i], one would think that it would occupy a central position in medical education, continuing education and practice. [...]
With diet being the leading health risk factor in the United States[i], one would think that it would occupy a central position in medical education, continuing education and practice. [...]
A recent study published in the JAMA demonstrates that the top health risk factor faced by American patients is an unhealthy diet[i]. The leading risk factors related to DALYs [...]
Vegetarian nutritional medicine is a branch of lifestyle medicine. It utilizes a diet composed of vegetables, whole grains, fruits, legumes and nuts as both a prophylaxis against, and a [...]